What you see: Sublime and superb, you can take your pick from sitting at the open counter and witness the magic in the kitchen or opting for a breezy meal on the al fresco dining terrace, overlooking the pool. You can also hire the Chef’s Table for an even more elite dining experience.
Best of Bar and Kitchen: When fine wine, steak and seafood is on your mind, it’s time to go Graze. Savour the smart atmosphere while you linger over an extraordinary selection of wines and a modern European menu also featuring live grills. The staff is on the ball, ready to recommend the perfect pairing of fine wine and fine food.
We Recommend: The signature lobster salad with beurre blanc and a touch of raspberry, duck leg agnolotti with sage butter, Banquette of vegetables or rack of lamb with kafir lime sauce will keep you wanting more.