What You See: It’s time to experience the rich and extravagant flavours of Punjab from the kitchens of Te Delhi. Pind Balluchi, the brand new restro-bar treats the senses to aromatic and traditional dishes from the heart of Punjab. The décor at the diner is replete with vintage antique showpieces, pristine white walls and royal blue and gold furnishings. The view of the greenery outside adds to the serene ambience at the restaurant.
Best of Bar & Kitchen: The 8 days different menus offers simplicity, creative infusions and universal flavours. Gourmet food lovers can choose their meal from a large selection of Indian, European, Chinese and Oriental cuisine. A wide variety of cocktails, mocktails and liquor is also there to make the day/night more interesting. Start the food journey from zafrani paneer tikka, Raajma ki Gaulati, boti kebabs, Fish Tikka. Keeping health factor in mind the restaurant servers Korean Kimchi Salad, Fruit Chaat, Fatoush Salad and much other variety. The main course can be ordered from Paneer Do Pyaaza, Dhabha Dal, Exotic Vegetables in Hoisin Sauce, Rahra Ghost, Grilled fish and much more. Dessert like Phirni, Gulab Jamun, Pineapple Pastry, Orange and Lemon Souffle are must try. A wide variety of cocktails, mocktails and liquor is also there to make the day/night more interesting. Guests can dig into an unlimited buffet of over 50 tempting specialties from Indian, European and Oriental cuisines. The buffet lunch with unlimited starters comes at Rs. 500 plus taxes per person. The Dinner buffet starts at 7 pm and comes at a price of Rs. 750 plus taxes per person. Soups, Salads and Dessert will be served at an additional cost of Rs 350.
We Recommend: Chilli Garlic Mashroom, Soufiyana Paneer, Choliya Kebabs. Akbari Ghosh , Mutton Nihari and Dal Bukhara from main course. The signature dessert Kesar Jalebi, Mango cheese, Pista Barfi and Bread puddings adds ambrosial end o the meal.
Pind Balluchi Grills & Platters
A-3 Pamposh Enclave, Greater Kailash-1, New Delhi